Helping to Make Bulk Bar Mops Sustainable

The hospitality industry runs on bar mops. Every year, restaurants, bars, and hotels use billions of these cheap absorbent striped towels. However, ask any laundry, and they will tell you that the most you could ever get out of a bar mop is five or six turns. Before long, they get greased up, burned, thrown out, or disintegrate. To keep up with demand, reduce costs, and reduce the industry’s carbon footprint, mills have adopted the 3R principle of waste management (Reduce-Reuse-Recycle).