Annual Gathering of Leaders for The School of Hospitality Business at Michigan State University

The School’s Annual Gathering of Leaders on May 23, during the National Restaurant Show in Chicago, honored industry greats Peggy Tsiang Cherng and Andrew J.C. Cherng as Honorary Alumni of the Year, as well as Jackie Collens (BA ’07) and Jeff Sinelli (BA ’90) as Emerging Alumni Leaders of the Year. David C. George (BA ’79) was named Alumnus of the Year.

Different Approaches Deliver Success In Hospitality Internships – By Dr. John Hogan CHE CHA CMHS

Many of our earlier Hospitality Conversations™ columns that have examined internships have been at major universities with traditional four year academic programs. Several of these programs have international components that may include global internships and/or students from around the globe. We decided to take a dramatically different approach in this column and had a marvelous interview with Professor Mark Newton, Ed. D. Program Director at Gwinnett Technical College in the greater Atlanta, Georgia (USA) area.