Sébastien Ganry Named Director of Food and Beverage for Four Seasons Hotel Seoul

Four Seasons Hotel Seoul announces the appointment of Sébastien Ganry as its new Director of Food and Beverage. Sébastien will oversee all daily operations and management work of the Hotel's eight distinct restaurants and bars as well as its sizeable banquet operations, including the opening of the Hotel's new contemporary Japanese restaurant Akira Back this coming March.

Mike Paneri Named Executive Vice President of Design and Construction for Montage International

A licensed architect and seasoned corporate executive, Paneri joined Montage International from Viceroy Hotel Group, where through 14 years as senior vice president of hotel development he oversaw the design and construction of Viceroy and Urban Retreat projects worldwide, including project assessment and feasibility, programming, design and construction, procurement, business development, and operational management.